Charlie's Kitchen in Harvard Sq. is the worst restaurant, EVER.

That's a bold statement, considering some of the rat infested shitholes
that I've been to over the years (I'm looking at you,any Applebees ever)
but none, NONE have made me want to commit blood boiling murder like Charlie's did yesterday.

Here's the link to my Yelp review, and if you're on Yelp (did I mention I love Yelp?)
please add me. I'd like to read some of your reviews.


In closing, BOYCOTT CHARLIE'S KITCHEN IN HARVARD SQ.

• Swine and Dine said:

  save a cow eat a pig

  May 26, 2009 6:05 PM

• Mike said:

  Your review was awesome. I've had service like that only once before, and it was in France, where they hate Americans.

  I think I'll make a Yelp account and add you.

  May 26, 2009 7:40 PM

• A CK employee... said:

  Sorry that you had such a shitty experience...I'd feel the same way....the service that you received was shit for sure, but not standard...don't boycott Charlie's, come upstairs instead.

  May 26, 2009 11:09 PM

• Bruno said:

  Dude give her a break, she was probably doing coke in the bathroom.  I must say I applaud you for showing as much restraint as you did.  Downstairs is notorious for shitty service, but upstairs or at the bar you get treated better.  They hire a lot of retards and the turn over is incredibly high.  If it makes you feel any better they pay attention to yelp reviews and she's probably going to get fired.

  May 27, 2009 10:21 AM

• Ex CK employee said:

  Second that!(to going upstairs instead)  I worked at Charlies for many years and I ASSURE you its not all bad news.  Go upstairs and sit at the bar and I promise you'll get great service, as well as the correct food and drinks!  Wednesday nights are always good and not too crazy busy so you should be able to get a seat.  There's no excuse for that kind of service, but don't boycott Charlies!  I promise you, they're not all retards.

  May 27, 2009 1:41 PM

• Happy FNX Fan said:

  Charlie's sounds like a shit dive.  Next time go with your intuition.... AND LEAVE!  

  (and your review on Finz was harsh kid.  Try 62 on the Wharf next time you are in Salem- that is one of my new fav spots up there -try the chick pea fritters, if you like falafel, they'll knock your socks off!)

  May 27, 2009 2:20 PM

• Charlie said:

  Finz overprices and under delivers. 62 on wharf is great as is Grapevine in Salem. And coming soon, Tavern on the Square!

  May 28, 2009 10:54 AM

• Rea said:

  Hey guys,

  Your station is great and i love the music. One suggestion is creating a formal playlist with the music that you guys play daily. I want to download all the music you play but don't know where to find the titles and artists. Thanks!

  May 28, 2009 1:25 PM

• CK Fan said:

  So hold on a second...  you had a bad experience in a restaraunt.. sorry to hear it.  As a result you ban the place entirely?  You're a moron.

  It's one of the last good bars around.  Why?  The beauty of Charlie's is that even though it's in the middle of haahvid squayah, when you go upstairs you'll find a great crowd, excellent service (esp at the bar) AND a killer jukebox.

  Oh wait.. you wouldn't know what a good jukebox is, would you.. you spin on an "alternative" station, and at the same time have up to the minute exciting news about U2 on your DJ page.

  Not to excuse poor service anywhere (and it happens everywhere!), but next time go upstairs.  Make a friend or two (there are lots of to be had.  The regulars are usually in the corner at the end of the bar) and have a great time.

  On second thought, maybe you should stay away (and keep the people that value your opinions away too).  Hypocrites suck.  Go back to your house in Auburndale.

  May 28, 2009 1:56 PM

• Udderly Mad said:

  The one and only name behind the best burger in town is R.F. O'Sullivan's in Somerville, not Charlie's, not Five Guys and Fries, and certainly not Skip's, McDonalds or Wendy's.  Just go there - it's usually jam packed so you can expect to wait 20 minutes at rush hour (Big Jim, you may want to pack a snack so you don't get lightheaded and help yourself to another patron's dish) it's definitely worth it the wait.  All burgers are made to order from the freshest finest beef available, the tips come highly recommended, although I haven't tried them myself. Fletcher will like the extensive burger topping choices and there's plenty of cheese for Sandbox Charlie. Sorry Ed, there are no Spamburger's, but if you like sweet potatoes they have the best steak cut fries. The onion rings were huge and they looked and smelled great, not greasy and limp, they appeared to be coated in a corn flour batter, but can't say for sure, I stuck with fries.  It's a burger lover's paradise. Enjoy!

  June 2, 2009 12:13 PM